Fish and Grits
If you are looking for a dining experience that perfectly captures the modern, high-energy spirit of Downtown Memphis, Esco Restaurant & Tapas is your ultimate destination. Located at 158 Lt. George W Lee Ave, just steps away from the iconic Beale Street, this chic eatery brings a sophisticated yet soulful twist to the city's culinary scene. It’s a place where the rhythm of the city meets the sizzle of the kitchen, offering a seamless blend of gourmet small plates and a lounge-style atmosphere. Whether you’re a tourist exploring the "Home of the Blues" or a local seeking a trendy weekend hangout, Esco offers a friendly, "upscale-social" experience that feels like an invitation to the best party in town.
Esco Memphis is deeply committed to the bold, savory heritage of Southern comfort food, reimagined through a modern tapas lens. The kitchen specializes in the "elevated-soul" method—think classic regional ingredients like shrimp, grits, and catfish, prepared with contemporary flair and international spices. The emphasis here is on variety and sharing; the dishes stay true to their Southern roots while offering a genuine, creative depth that provides a true reflection of Memphis's evolving culinary landscape.
The experience at Esco is defined by its vibrant, stylish, and high-energy charm. The decor is sleek and modern, featuring plush seating, artistic lighting, and a spacious layout that transitions effortlessly from a dining room to a lively lounge. It’s a community-centric environment where the focus is shared between the innovative cocktails and the rhythmic beats of the DJ. You’ll find a diverse crowd—from birthday celebrations and girls' nights out to travelers soaking in the downtown vibe. The service is famously professional and high-spirited, making it the perfect spot for a satisfying, festive feast.
Lamb Chops: Often considered the "gold standard" of the menu—tender, perfectly seared, and glazed with a flavorful house sauce.
Esco’s Catfish & Grits: A sophisticated take on a Southern classic, featuring crispy catfish over creamy, stone-ground grits.
Lobster Mac & Cheese: Rich, decadent, and packed with tender lobster meat—the ultimate comfort-food indulgence.
Honey Garlic Wings: Crispy, sweet, and savory wings that provide the perfect snack for a night of socializing.
Signature Cocktails: Their bar program is top-tier, featuring vibrant, Instagram-worthy drinks that are as delicious as they are beautiful.
Weekend Vibes: If you love a lively scene, visit on a Friday or Saturday night. The DJ sets the mood, and the energy is unmatched in the downtown area.
The Tapas Strategy: Since the menu focuses on tapas (small plates), the best way to dine is by ordering 3-4 different items for the table to share.
Dress to Impress: While Memphis is generally casual, Esco has a "chic" vibe. Most guests opt for "smart casual" or trendy evening wear to match the upscale atmosphere.
Brunch Excellence: Don't sleep on their weekend brunch! It’s one of the best ways to experience their Southern-fusion menu in a slightly more relaxed, daylight setting.
Address: 158 Lt. George W Lee Ave, Memphis, TN 38103.
Phone: (901) 249-8955.
Best For: Lively group dinners, celebratory nights out, tapas lovers, and high-energy weekend brunches.
Service: Offers refined dine-in service, a vibrant bar and lounge, and a popular spot for social gatherings.
1. Is it a quiet spot for a business meeting?
Generally, no. Esco is known for its high-energy atmosphere and background music. It is much better suited for a lively social dinner, a date with a vibe, or a festive celebration than a quiet corporate meeting.
2. Should I make a reservation?
Absolutely. Being so close to the FedExForum and Beale Street, Esco fills up very quickly, especially on event nights and weekends. Booking a table in advance is highly recommended to ensure you get in on the action.
3. Does the restaurant host special events?
Yes! Esco is a premier location for private parties, birthdays, and corporate mixers. Their spacious lounge area and shared-plate menu make it exceptionally well-suited for hosting large groups.
Monday 11 AM–12 AM
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM
Friday 11 AM–2 AM
Saturday 8 AM–2 AM
Sunday 8 AM–12 AM